Cabernet Sauvignon Reserve

This wine is produced in limited series. Selected grapes for the wine are harvested from the plot of 2 hectares. The yield was limited to 45 q/ha. The wine is aged for 12 months in French barrels.

Color: transparent ruby red, with bright red gleam.

Aroma: harmonious aroma with notes of ripe black and red berries, fruits, vanilla, coffee and chocolate.

Taste: balanced, silky with notes of plum, raspberry, cinnamon, and mocha. Wine has a remarkable tannin structure and long aftertaste.

Food and wine pairing: is best combined at temperature of 16-18 °C with duck, beef, mushroom dishes, fried tuna and cheeses like Comt? or Emmental.

This wine is produced in limited series. Selected grapes for the wine are harvested exclusively by hands from the plot of 2.3 hectares on the slopes of Dnipro.
Color: gently straw-colored with a light greenish tint.
Aroma: citrus and tropical fruits, with flowers notes and typical nuances of benzene.
Taste: fresh, round wine with excellent vertical structure. Aftertaste is long, rich and juicy.
Recommended with: white meat, poultry, fish dishes, aged cheeses, salads like Caesar.